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“Fancy something with a bit different? Ever heard of the ingredients Gochujang and Doenjang? Well they are used throughout Korean cuisine and taste amazing! So much so that our chefs designed a dish using them. Here we combine succulent chicken breast with a distinctly savoury, sweet and spicy sauce so delicious it will have you wanting more after every mouthful. On the side there is Korean-style vegetables and Asian rice noodles to bring it all together.”


Ingredients: Chicken, Rice Noodles, Cabbage, Mushroom, Carrot, Courgette, Onion, Peas, Doenjang (Soy), Red Chilli, Madras Powder (Coriander, Cumin, Turmeric, Salt, Fennel, Red Lentils, Chilli Powder, Bay Leaves, Fenugreek Powder, Cinnamon, Garlic, Cloves), Sesame Oil, Coriander, Spring Onion, Gochujang (Starch Syrup, Wheat Flour, Water, Powdered Red Pepper (10%), Salt, Polished Wheat, Ethyl Alcohol, Garlic, Hydrolyzed Vegetable Protein (Wheat), Onion), Olive Oil, Soy Sauce (Water, Soy Sauce Extract (22%, Water, Soybean, Salt, Wheat Flour), Sugar, Salt, Colour - Plain Caramel, Acidity Regulators - Lactic Acid, Citric Acid, Preservative - Potassium Sorbate), Brown sugar, Garlic, Ginger

Spicy Korean Chicken


Nutritional Information

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Some of our Other Meals