Chicken Fajita Rice Bowl
Meal Description
Tangy marinaded chicken breast, served with basmati rice, peppers and onion, and a spicy, smokey fajita sauce
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 539 kJ | 2167 kJ |
| 129 kcal | 518 kcal | |
| Fat | 4.0 g | 16 g |
| of which saturates | 0.9 g | 3.6 g |
| Carbohydrate | 13 g | 50 g |
| of which sugars | 2.8 g | 11 g |
| Fibre | 1.5 g | 6.1 g |
| Protein | 10 g | 40 g |
| Salt | 0.95 g | 3.8 g |
Ingredients
Chicken Breast, Peppers, Basmati Rice, Water, Red Onion, Sour Cream (Skimmed MILK, Cream (MILK), Starter Culture), Tomato Passata (Tomato, Acidity Regulator: Citric Acid), Rapeseed Oil, Lemon Juice, Fajita Seasoning, Sea Salt, Carrots, Onion, CELERY, Smoked Paprika, Cornflour, Tomato Purée, Red Wine Vinegar, Garlic, Chipotle in Adobo (Chipotle Peppers, Tomato Paste, Onion), Buttermilk (MILK), Brown Sugar, Cumin, Allspice
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 518 kcal | 16 g | 50 g | 40 g |
Allergens
Celery, Milk