Sticky Chilli & Honey Chicken Rice Pot
Meal Description
Tender chicken breast coated in a sweet, tangy, and mildly spicy sauce, served with sesame-seasoned sushi rice and finished with toasted sesame seeds.
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 665 kJ | 1536 kJ |
| 159 kcal | 367 kcal | |
| Fat | 1.1 g | 2.5 g |
| of which saturates | 0.2 g | 0.3 g |
| Carbohydrate | 24 g | 56 g |
| of which sugars | 6.5 g | 15 g |
| Fibre | < 0.5 g | 1.0 g |
| Protein | 13 g | 30 g |
| Salt | 1.4 g | 3.1 g |
Ingredients
Chicken Breast, Water, Sushi Rice, Sweet Chilli Sauce (Sugar, Water, Red Chilli, Garlic, Modified Tapioca Starch, Salt, Acidity Regulator: Acetic Acid), Rice Vinegar, Ketchup (CELERY, Sweetener: Steviol Glycosides), Honey, Sriracha, Miso Paste (SOYA), Gochujang Paste (WHEAT, BARLEY, SOYA), White SESAME Seeds, Sea Salt, Tamari Soy Sauce (SOYA), Caster Sugar, Garlic, Cornflour, Tomato Puree, Ginger, SESAME Oil, Kecap Manis (SULPHITES, SOYA Extract (WHEAT), Colour: Plain Caramel, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum), PEANUT Butter, Chinese Five Spice
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 367 kcal | 2.5 g | 56 g | 30 g |
Allergens
Celery, Peanuts, Sesame, Soya, Sulphites, Cereals containing gluten